Vietnamese Espresso Blend Coffee Beans

This is the very first blend Càphê Roasters created that includes a three part roasting process to yield flavors reminiscent of the coffee brewed in Vietnam. This blend is what they use and recommend to brew traditional Vietnamese Coffee or cà phê sữa.

The Details:

• Philadelphia Based
• Origin: Lam Dong, Vietnam
• Tasting Notes: Smooth, Dark Chocolate, Roasted Almonds
• Roast Level: Dark
• Net Weight: 12oz

The Maker:

As one of the winners of Shift Capital’s Kensington Avenue Storefront Challenge, Càphê Roasters embarked on the goal of revitalizing the neighborhood of Kensington through coffee. Founded in 2018 by Raymond John, non-profit CEO of 12+, and Thu Pham, a Vietnamese American raised in Philadelphia, Càphê Roasters is the first and only Vietnamese specialty coffee roaster in Philadelphia, operating in the Kensington neighborhood. We offer coffee primarily sourced from Vietnam as well as other Southeast and East Asian regions, specially roasted to deliver the best drinking experience. Càphê’s mission is to bring communities together as inspired by the common Vietnamese expression “đi uống cà phê” translating to “let’s get coffee,” which in the Vietnamese culture signifies community engagement.