This new New York Times Bestseller sees Nadiya Hussain - host of the beloved Netflix series Time to Eat and Nadiya Bakes and winner of The Great British Baking Show - return to her true love, baking, with more delicious recipes for sweet treats!
In her newest cookbook, based on her Netflix show & BBC series Nadiya Bakes, Nadiya shares more than 100 simple and achievable recipes for cakes, cookies, breads, tarts, and puddings that will become staples in your kitchen. From Raspberry Amaretti Biscuits and Key Lime Cupcakes to Cheat's Sourdough and Spiced Squash Strudel, Nadiya has created the ultimate baking resource for just about every baked good and skill level!
- Recipes & Written by Nadiya Hussain
- Photography Chris Terry
- Over 100 Recipes
- Hardcover Book, 256 Pages