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Taqueria by Paul Wilson
Taqueria by Paul Wilson
Taqueria by Paul Wilson
Taqueria by Paul Wilson
Taqueria by Paul Wilson
Taqueria by Paul Wilson
Taqueria by Paul Wilson

Taqueria by Paul Wilson

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Taqueria is an homage to the best of Mexican cuisine! It's a cookbook version of a crash course in cooking the food of Latin America right with an emphasis on taking the building blocks and showing people that with quality ingredients and great recipes they can create an authentic, standout feast! Find your new favorite dishes among the four chapters, including a standout Taqueria chapter with recipes ranging from corn, prawn and bacon tortillas to homemade chorizo and sweet potato quesadillas. Meanwhile the salsas, salads & vegetables chapter is a source for 20+ awesome plant based recipes, including several variations of guacamole!

The Details:

  • by Paul Wilson
  • Four chapters: Flavor Fiestas, Salsas Salads & Vegetables, Taqueria, Margaritas & More
  • Over 80 recipes
  • Hardcover, 176 pages