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Flavors of the Sun Cookbook
Flavors of the Sun Cookbook
Flavors of the Sun Cookbook
Flavors of the Sun Cookbook
Flavors of the Sun Cookbook
Flavors of the Sun Cookbook
Flavors of the Sun Cookbook
Flavors of the Sun Cookbook
Flavors of the Sun Cookbook

Flavors of the Sun Cookbook

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$ 35.00
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The James Beard award-winning market Sahadi’s, based in Brooklyn, NYC, has been a hub for immigrant families seeking staples for home cooking for over 100 years! Over time their customer base as expanded to include a whole new generation of home cooks exploring the flavors & techniques of cuisines the world over, so after years of customer questions & requests the Sahadi family gathered their most loved recipes - and 4 generations of expertise & knowledge of Middle Eastern cuisine - into this beautiful cookbook. Chapters are organized by flavor profile: Bright, Savory, Spiced, Nutty, and Sweet, with over over a hundred everyday dishes including starters, salads, soups, family-friendly meals, and desserts. 
The Details:
  • Recipes by Christine Sahadi Whelan
  • Photography by Kristin Teig
  • 120 Recipes included 
  • Hardcover, 352 pages

The Author:

Christine Sahadi Whelan is the culinary director of Sahadi's and a fourth-generation co-owner. Sahadi's is a James Beard America's Classic Award-winning market in Brooklyn, and the city's longest continually operating specialty food store. Established in 1890 and a fixture on Brooklyn's Atlantic Avenue since 1948, Sahadi's has been providing New York's Middle Eastern community with a taste of home for generations. A second outpost and café opened in 2020 and you can visit them online at sahadis.com.